Profile of a Private Chef: Mouhoub
It's time to present you, our lovely readers, with yet another stellar Concierge99 local expert. We've met yoga instructors, personal stylists and now I'd like to introduce you to a private chef: Mouhoub is a very experienced, multilingual chef in London catering to events ranging from an intimate meal for two to a large dinner party for a group of 50. Think of any kind of cuisine you'd like and Mouhoub can deliver - whether it's Mediterranean, Vegetarian, Middle Eastern, Italian, you name it! And don't worry about the language barrier, chances are you share a common language.
Book a breakfast, lunch or dinner party today and see what a fun and delicious meal you can enjoy with Mouhoub as your private chef!
As usual, we've asked our nosy, probing questions and Mouhoub has very graciously answered them:
Q1. How long have you been a Private Chef for?
I have been in the hospitality industry working as a chef for 23 years and 5 years as a private household manager
Q2. What’s your favourite part of being a chef?
My favourite part of the job is getting customer satisfaction by putting a smile on their face and that is the most important for me
Q3. Who are you favourite types of clients?
I had clients from every walk of life but all of them have something in common; to get a good service and a solution to their problem
Q4. Do you have any unusual skills when it comes to being a Private Chef?
I am a polyglot; I do not know if it considered unusual but for the job I do, it gives me an edge and makes my work easy
Siamac and Julieanne are avid world travellers, sun worshippers and enjoy sharing recommendations of treats they've encountered along the way. With this blog and Concierge99's Top 5 Guides, they can help you make the most of your travels, giving you an opportunity to find interesting and unique things to do wherever you are in the world.
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