Profile of a Private Chef: Mouhoub

It's time to present you, our lovely readers, with yet another stellar Concierge99 local expert. We've met yoga instructors, personal stylists and now I'd like to introduce you to a private chef: Mouhoub is a very experienced, multilingual chef in London catering to events ranging from an intimate meal for two to a large dinner party for a group of 50. Think of any kind of cuisine you'd like and Mouhoub can deliver - whether it's Mediterranean, Vegetarian, Middle Eastern, Italian, you name it! And don't worry about the language barrier, chances are you share a common language.
Book a breakfast, lunch or dinner party today and see what a fun and delicious meal you can enjoy with Mouhoub as your private chef!

As usual, we've asked our nosy, probing questions and Mouhoub has very graciously answered them:  

Q1.  How long have you been a Private Chef for?
I have been in the hospitality industry working as a chef for 23 years and 5 years as a private household manager


​Q2.  What’s your favourite part of being a chef?  
My favourite part of the job is getting customer satisfaction by putting a smile on their face and that is the most important for me


Q3.  Who are you favourite types of clients?  
I had clients from every walk of life but all of them have something in common; to get a good service and a solution to their problem


Q4.  Do you have any unusual skills when it comes to being a Private Chef? 
I am a polyglot; I do not know if it considered unusual but for the job I do, it gives me an edge and makes my work easy

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